Why this page exists
Anyone can claim to be careful. This page sets out what careful means at Doorganico in enough detail that you can check whether we keep to it.
Standards
Sourcing, checking, bylines, dates and commercial links, set out so you can judge what you read on Doorganico.
Anyone can claim to be careful. This page sets out what careful means at Doorganico in enough detail that you can check whether we keep to it.
Every article carries the name of the person who wrote it and links to their profile. We do not publish under a house byline, because a house cannot be asked to explain itself.
Elowen Hart, Organic food and cooking writer. Elowen writes about eating organically on a normal budget, focused on what is worth it and what is not.
Rafael Mendes, Home gardening writer. Rafael has grown food in spaces large and small and writes to make organic gardening feel approachable for beginners.
Saoirse Boyd, Natural home and wellness writer. Saoirse covers simpler, more natural choices at home, cutting through marketing to what genuinely makes a difference.
The list of what to cover writes itself from the inbox and from our own dead ends. When the same gap turns up a second or third time, it stops being a note and becomes an article.
Yes, some outbound links pay. What they pay for is the hosting bill, not the wording of the assessment sitting next to them.
We have never taken a criticism down because somebody asked, and the asking tends to tell readers more than the original complaint did.
The date you see is real. A tidy up of wording leaves it alone; only a change to what the piece recommends moves the modified date, along with a note saying so.
Send the page and the problem to info@01doorganico.site. Typos are fixed silently. Facts are fixed quickly. Conclusions that turn out to be wrong are corrected in the open, with a note saying what we previously said.